May 10, 2005 9:12:30 AM
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4carl said:
Also can you use RS19s on them? Are th 19s easier on the rotors than the stock pads? thanks carl
May 11, 2005 12:51:31 AM
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03-turbo911 said:
I didn't notice any fade but they are a bit different, feel wise, than the regular stock 996 turbo brakes. They don't seem to be powerful at the begining of brake application but that's only for the intial braking.
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syf0n said:
I have driven a few different sorts of ceramic brakes, and I must say that I do not think they are suitable for normal street use. Personally I have no problem making the compromise, and run semi-race pads on all of the cars I drive regularly. I have had this discussion with a few pro race drivers as well, who agree that (until much more development occurs) it is a very expensive technology best left to race cars since there is quite a bit of compromise to them for street use. Depending on pad compound they take much longer to heat up than normal brakes, and as such as much less effective at lower speeds and lower operating temperatures -- this is the reason some of you guys have noted that "they don't work as well initially". I feel better with these kinds of brakes stopping from 120+ than I do stopping from 20!
The first time I was fortunate enough to drive a car equipped with seriously large ceramic brakes (an Enzo) I was more than a little shocked at how much pedal effort it took to really slow the car down at low speeds and low brake temps. These are the kinds of brakes that really do require effort to heat up and make effective! Perhaps "regular" brakes aren't as bad as they seem compared to PCCB, especially for regular road driving...
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Fanch said:Quote:
syf0n said:
I have driven a few different sorts of ceramic brakes, and I must say that I do not think they are suitable for normal street use. Personally I have no problem making the compromise, and run semi-race pads on all of the cars I drive regularly. I have had this discussion with a few pro race drivers as well, who agree that (until much more development occurs) it is a very expensive technology best left to race cars since there is quite a bit of compromise to them for street use. Depending on pad compound they take much longer to heat up than normal brakes, and as such as much less effective at lower speeds and lower operating temperatures -- this is the reason some of you guys have noted that "they don't work as well initially". I feel better with these kinds of brakes stopping from 120+ than I do stopping from 20!
The first time I was fortunate enough to drive a car equipped with seriously large ceramic brakes (an Enzo) I was more than a little shocked at how much pedal effort it took to really slow the car down at low speeds and low brake temps. These are the kinds of brakes that really do require effort to heat up and make effective! Perhaps "regular" brakes aren't as bad as they seem compared to PCCB, especially for regular road driving...
Have you tried the PCCB mk2 from Porsche.
I test drove recently a 997S with PCCB and my opinion was the exact opposite of yours!
The pedal is very sensitive right from the start with the engine and car "cold" and it the braking performance at normal speed wasn't poor at all, nor was it better to be 100% honest, it just felt EXACTLY like normal steel brakes with a more sensitive pedal.
Maybe the Ferrari CCM brakes are different, I have not tried them.
Anyone car to comment?
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syf0n said:
I have a new (05) 996 Turbo S Cab to be picked up from the dealer at the beginning of next month. It is currently sitting and waiting for me (pictures in another thread); I am under the assumption that this car is equipped with PCCB 2.0, so when I finally get to go for a spin I will let you know what I think!
I did not mean to mislead with my earlier statement -- I'm sure this new version of PCCB will be a great improvement over the original. I was merely trying to remind some that the origins of these types of braking systems are founded in racing, and so there will always be some compromise of things like "initial bite" when adapted for street use.
Cheers,
Richard
Jul 9, 2005 6:23:08 PM
Jul 26, 2005 2:37:20 PM